MC-Pro single group
Dedicated saturated group head with independent 1.8-liter steam boiler and 0.8-liter brew boiler. Designed for specialty coffee bars, boutique labs, and premium executive hospitality suites requiring pinpoint thermal precision.
MC-Apex double group
Dual commercial rotary pumps, individual PID controllers per group, and dual cool-touch steam wands. Delivers continuous thermal repeatability through 120-cup peak morning rushes across high-turnover metropolitan coffee shops.
MC-Smart automated core
Integrated telemetry telemetry with modular brew group, automated milk texturing wand, and dual ceramic disc grinders. Calibrated specifically for hotel breakfast halls, corporate headquarters, and high-volume catering operations.
Commercial grinding and multi-boiler
MG-83 commercial flat burr
83mm titanium-coated flat burrs with stepless micrometric collar adjustment, active cooling fan, and low-retention chamber for rapid cafe workflows.
MG-Conical high-torque
68mm conical burr set operating at low RPM to preserve delicate aromatics during sustained high-volume espresso grinding shifts.
MC-Titan multi-boiler flagship
Triple boiler configuration with saturated group heads, independent digital gear pumps for real-time profiling, and integrated gravimetric drip scales. Tailored for flagship roasteries and international competition venues.
Barista tooling and components
Precision CNC-machined portafilters, electro-polished stainless shower screens, and digital induction milk texturing units engineered to commercial food-safety standards.
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